Description About 8 to 10 Turkey wing pieces, 2 bags Noodles, 1 teas each Oil & Butter to coat wings, 1 can each cream of chicken & cream of celery, 1/2 cup each chopped onion & celery, 1 teas each parsley, paprika, season-all, onion & garlic powder, 1/4 teas poultry seasoning & sage. Two heaping tbles flour mixed with water. Adjust seasoning for smaller portions. Just sprinkle-coat both sides of meat. Using poultry seasoning and sage on one side only. Follow tutorial.
You need to check: “Hashbrown Potato Casserole HOMEMADE TUTORIAL 2017!”