Tag Archives: milk cake

Perfect Phirni Recipe,सिर्फ 3 चीज़ों से फिरनी बनाने का आसान तरीका |Shahi Phirni Recipe,Eid Special

Perfect Phirni Recipe,सिर्फ 3 चीज़ों से फिरनी बनाने का आसान तरीका |Shahi Phirni Recipe,Eid Special



Perfect Phirni Recipe, सिर्फ 3 चीज़ों से फिरनी बनाने का सबसे आसान तरीका | Shahi Phirni Recipe
#phirni #ramadanspecialrecipe #iftarspecialrecipe #eidspecialrecipes

Ingredients:
Rice – 4 tbsp (50 gm)
Sugar – 8 tbsp (100 gm)
Milk – 1 litre
Saffron Strands/ Kesar/ Zafran – 10-12
Green Cardamom Powder/ Elaichi Powder – 1/2 tsp
Dry Fruits for Garnishing

#anyonecancookwithdralisha #dralishaspecialrecipes #phirnirecipe #perfectphirnirecipe #shahiphirni #eidspecialrecipes #iftarrecipes #ramadanspecialrecipes #lockdownseason2 #staysafe #stayindoor

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मिल्क केक बनाने की सारी परेशानियां आज से खत्म | Milk Cake | Chef Bhupi | Honest Kitchen

मिल्क केक बनाने की सारी परेशानियां आज से खत्म | Milk Cake | Chef Bhupi | Honest Kitchen

Recipe Name- Milk Cake
Preparing Time- 10 Mintues
Cooking Time- 25 Minutes
Serving – 1 kg Portion
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Ingredients-
Full cream milk- 2 lit
Sugar- 1&1/2 cup ( 300gm) or less
Fitkari ( alum)- 1/2 tsp
Ghee- 1/3 cup or less
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Steel pan 20”-
Chef knife (Big knife)-
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Steel pan-
Steel kadhai-
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Wonderchef Granite Cookware 3 piece Set with 26cm Dosa Tawa-
Chef knife Big-
Appe pan-
Camera Main –

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Veg aromat powder-
Dry yeast powder-
Maggie seasoning-
Tatri (citric acid)-
Light soya sauce-
-Dark soya sauce-
Kikkoman soya sauce-
Siracha hot chili sauce-
Vinegar white-
Fitkari powder-

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milk cake,milk cake sweet,milk cake recipe in hindi at home,milk cake alwar
milk cake recipe indian.

#milkcake

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Milk Cake Recipe | Perfect Alwar Ka Mawa Halwai Style – CookingShooking

Milk Cake Recipe | Perfect Alwar Ka Mawa Halwai Style – CookingShooking

Milk Cake, or Alwar Ka Mawa is an Indian Mithai Recipe, popular across India, loved by all. This Milk Based Sweet is made by Halwais or Sweet Makers by boiling the milk continuously until it reduces to half, after which an acid is added to form grains, and reduced further with sugar till it forms a dough like consistency. Later transferred into insulated boxes so that the sugar caramelizes in the center making two colors – White and Brown.

This two layer Indian Sweet is also called Ajmer ka Mawa Mithai and Kalakand, made first by Baba Thakur Das & Sons in Alwar, Rajasthan. Make this for Diwali this time, and enjoy homemade sweets without adulteration.

Ingredients:
Milk – 3 liters
Lemon Juice – 1/2 tsp OR Alum – 1/8 tsp
Sugar – 450g
Ghee – 80g
Oil – to deep fry
Pistachio – to decorate

Note: Best Served Fresh. Stays well for 7 days in an airtight box
Alum Powder is easily available offline

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बिना मावा ऐसी Tasty मिठाई की हलवाई भी आके पूछे कैसे बनायीं  | 4 सबसे आसान मिठाई |Indian Sweet Recipe

बिना मावा ऐसी Tasty मिठाई की हलवाई भी आके पूछे कैसे बनायीं | 4 सबसे आसान मिठाई |Indian Sweet Recipe

#diwali #celebrations
Instant Barfi | Nariyal Ladoo | Besan Barfi | Malai Peda

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