Tag Archives: maharashtrian breakfast recipe

सुशीला | Sushila | Sanjeev Kapoor Khazana

सुशीला | Sushila | Sanjeev Kapoor Khazana

Try this classic Marathi recipe with puffed rice which makes for a quick and exciting snack for everyone. All you need is some simple ingredients and this recipe can be done very quickly and easily.



4 cups puffed rice
3 tbsps oil
3 tbsps raw peanuts
1 tsp mustard seeds
2 tsps cumin seeds
12-16 curry leaves
2 large onions, chopped
Salt to taste
1 tsp turmeric powder
1 tsp sugar
3 tbsps chopped fresh coriander
Coriander sprig for garnish


1. Transfer the puffed rice in a strainer and rinse well.
2. Heat oil in a nonstick pan. Add the peanuts and fry on medium heat for 2 minutes or till golden brown and crisp. Drain and set aside.
3. Add mustard seeds in the same pan and once they start to splutter, add cumin seeds, curry leaves and green chillies. Sauté for 30 seconds.
4. Add onion and sauté till translucent. Add salt, turmeric powder and mix well. Sauté for 30 seconds.
5. Add sugar, puffed rice and mix well. Cover and cook for 2-3 minutes on medium heat.
6. Add fried peanuts, coriander leaves and mix well.
7. Transfer in a serving bowl and serve hot garnished with coriander sprig.

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