khaman for 4 pax
batter-
besan-2oogm (2 cup)
tatri(neembu phool)-1 tsp or less
sugar-3 tsp
salt-2tsp
hing-1/4 tsp
turmeric powder-1/4 tsp
water- 11/4 cup
oil-2tbsp
baking soda or meetha soda-1 tsp Or less
tadka
oil-1 tbsp
rai-1tsp
curry patta-10nos
green chilly-2nos
salt-1tsp
sugar-2tsp
lemon-1 nos
water-500ml
My gears when I am cooking.
Steel pan 20”-
Chef knife-
Tomato knife-
Steel pan-
Steel kadhai-
-Blowtorch-
Veg aromat powder-
Dry yeast powder-
Maggie seasoning-
Tatri (citric acid)-
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All Breakfast dishes-
All types Graves & Sauces-
All dessert dishes-
All types paneer dishes-
#khamandhokla #khaman #dhokla