Recipe name- Garlic bread
Preparing time- 15 minutes +Fermentation time
Cooking time- 25-30 minutes
Serving-4 persons
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Ingredients-
For dough –
Refined flour-1&1/2 cup (200gm)
Yeast dry active- 1 tsp
Salt- 1tsp
Sugar-2 tsp
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Stuffing-
Mozzarella cheese-1/2 cup
Corn- 1/4 cup
Oregano-1 tsp
Chili Flakes-1 tsp
Processed cheese-1/4 cup
Garlic-3 tbsp
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Cheese sauce-
Processed cheese-1/2 cup
Milk-1/4 cup
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My gears when I am cooking
Steel pan 20”-
Chef knife (Big knife)-
Tomato knife (small knife)-
Steel pan-
Steel kadhai-
-Blowtorch-
-Handi ( Lagan)-
Hawkins 3.5 lit steel-
Wonderchef Granite Cookware 3 piece Set with 26cm Dosa Tawa-
Chef knife Big-
Appe pan-
Camera Main –
My Grocery King
Veg aromat powder-
Dry yeast powder-
Maggie seasoning-
Tatri (citric acid)-
Light soya sauce-
-Dark soya sauce-
Kikkoman soya sauce-
Siracha hot chili sauce-
Vinegar white-
Fitkari powder-
Follow at Facebook page-
Follow at Instagram handle –
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#garlicbread #withoutoven
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