इमरती बनाने की विधि – हलवाई जैसी कुरकुरी imarti jhangri cookingshooking hindi

इमरती बनाने की विधि – हलवाई जैसी कुरकुरी imarti jhangri cookingshooking hindi

Dosto aaj chaliye Imarti ki recipe banate hain, ye urad dal ki jalebi ya jangri easily ban jati hain aur kamaal ka taste aata h..

CookingShooking Hindi ko jarur subscribe karein –

Instagram me follow jarur karein –

English videos –

Ingredients Imarti / Jangiri ke lie –
Urad dal – 1 cup
Sugar – 600 gm
Water
Saffron – few strands
Orange food colour – a pinch

Kitchen Products I use:
Measuring Cup & Spoon Set –
Kitchen Weight Scale –
Instant Yeast – (500gms, keep frozen in airtight container, will stay good for years)
Instant Yeast – (small pack)
Pizza Screen – (3 pack – 6,7,8 inches)
Parchment Paper – much better than butter paper, and it is reusable –
Good NonStick Pan –
Whipping Cream –
Oven For Baking – (28liter is good enough)
Microwave – (not good)

source

Leave a Reply

Your email address will not be published. Required fields are marked *